$468.0
《專利幽門益生菌健腸配方》(21 粒)
- 專利羅伊氏乳桿菌 200億CFU
- l特別添加維生素C、B12、A、鋅和胡蘿蔔硫素
- l根除幽門桿菌、預防感染和調理慢性胃炎
*產品效果因人而異,配合均衡飲食,效果更佳。若身體出現不適或有敏反應,請停止服用此產品。長期病患者、懷孕或哺乳期間婦女、或正接受藥物治療者在服用本產品前,請先諮詢醫生意見。服用產品前,請先細閱包裝上有關產品的內容。請按照外盒指示貯存產品。
此產品沒有根據《藥劑業及毒藥條例》或《中醫藥條例》註冊。為此產品作出的任何聲稱亦沒有為進行該等註冊而接受評核。此產品並不供作診斷、治療或預防任何疾病之用。
“Probicobacter” (21 tablets)
- Patented Lactobacillus reuteri 20 billion CFU
- Specially added vitamin C, B12, A, zinc and carotene
- Eradicate pylori bacteria, prevent infection and regulate chronic gastritis
*The effect of the product varies from person to person, with a balanced diet, the effect is better. If you feel unwell or have an allergic reaction, please stop taking this product. Patients with chronic diseases, women who are pregnant or breastfeeding, or those who are receiving drug treatment should consult their doctors before taking this product. Before taking the product, please read carefully the contents of the product on the package. Please store the product according to the instructions on the outer box.
This product is not registered under the Pharmacy and Poisons Ordinance or the Chinese Medicine Ordinance. Any claims made for this product have not been reviewed for the purposes of such registration. This product is not intended to diagnose, treat or prevent any disease.*
Availability: In stock
如何服用益生菌?
每天用少量水服用 1 片。建議不要與熱的液體一起服用。
預防措施:
患有甲狀腺功能減退症或正在接受甲狀腺治療的人應該諮詢他們的醫生。不要在懷孕或哺乳的情況下服用。
益生菌的組成 : 羅伊氏乳桿菌 PhylopassTM,西蘭花(Brassica oleracea L.,葉)的干提取物(200 毫克),穩定劑:微晶纖維素,吡啶甲酸鋅,抗壞血酸(維生素 C),抗結塊劑:二氧化矽和脂肪鎂鹽酸類、穩定劑:交聯羧甲基纖維素鈉、醋酸視黃酯(維生素 A)、氰鈷胺(維生素 B12)。
How to take Probicobacter?
Take 1 tablet a day with a little water. It is advisable not to take with hot liquids.
Precautions
People with hypothyroidism or undergoing thyroid treatment should consult their doctor. Do not take in case of pregnancy or lactation.
Composition of Probicobacter
For 1 tablet:
Lactobacillus reuteri PhylopassTM, dry extract of broccoli (Brassica oleracea L., leaves) (200 mg), stabilizer: microcrystalline cellulose, zinc picolinate, L ascorbic acid (Vit. C), anti-caking agents: silicon dioxide and magnesium salts of fatty acids , stabilizer: crosslinked sodium carboxymethyl cellulose, retinyl acetate (Vit. A), cyanocobalamin (Vit. B12).
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